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Of Donkeys & Dhoklas

Of Donkeys & Dhoklas

A Vegan Blog

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Recipes + Tips

11 Exciting Ideas to Use Tempeh in Indian Cuisine

Want to make your own soy and/or non-soy tempeh at home? Join my free WhatsApp group Homemade Tempeh (Recipes, Tips, & More)! I have been making different types of homemade […]

7 Comments on 11 Exciting Ideas to Use Tempeh in Indian Cuisine Namrata K
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About me

Namaste. I'm Namrata :) Glad to see you here at my little blog Of Donkeys & Dhokla which is all about living a happy & fulfilling life as a middle-class vegan in India. Here you will find easy recipes and useful DiYs made with ingredients that are affordable and readily available.

  1. Namrata K on Soy Curd (with soy milk powder)November 4, 2026

    Yaay :) That looks amazing! Thank you for sharing!!

  2. Tanisha on Soy Curd (with soy milk powder)November 4, 2026

    Set beautifully at just 6 hours. Used moong starter and the result is this creamy and very thick curd❤️

  3. Namrata K on Homemade Tempeh: Tips for BeginnersOctober 22, 2026

    Yaayy :) Thank you for the feedback! So happy to see your pretty slices of black chickpea tempu!

  4. T.N. on Homemade Tempeh: Tips for BeginnersOctober 22, 2026

    I followed this blog and also got a lot of support from the WhatsApp group and now I'm a proud…

  5. 11 Varieties of Homemade Tempeh: Soy & Soy-free Options – Of Donkeys & Dhoklas on Homemade Tempeh Starter Culture (Beginner Friendly)October 9, 2026

    […] How to Make Homemade Tempeh Starter? […]

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