It has been more than five years since I started this blog! But I haven’t really been posting actively for a few years now. A lot has been going on […]
Cultured Vegan Cashew Cheese
There are so many varieties of vegan cheeses you can easily make at home! I generally make this cashew cheese for pizza and this cheesy sauce for pasta and veggie […]
Vegan Carrot Halwa (No added oil)
**This post is dedicated to Zanna, who always inspires me to continue developing new vegan recipes even when I get lazy & go on a hiatus for months at a […]
Raw Vegan Fruit Cream (nut-free, no added sugar)
Years ago, my friend Romit shared with me his method of making a healthy raw vegan version of “cream” by blending tender coconut meat. You could use this “cream” to […]
Vegan Shrikhand (with Jaggery)
Shrikhand is a beloved dish in India and is often enjoyed as a cooling dessert after a spicy meal. It is traditionally made with dairy curd. Thankfully, it is one […]
Vegan Italian-style Hot Chocolate
Have you ever tried Italian-style hot chocolate? It’s so thick, smooth, and decadent you could actually eat it for dessert! While I love hot chocolate, it wasn’t until recently that […]
Vegan Mango Cheesecake (No Bake!)
The mango season is winding to an end, and I realized I haven’t posted even a single mango-based recipe this year! So, I decided to post something special before we […]
Homemade Granola (with poha!)
While I’m not a fan of sweet breakfasts, I can’t deny that a smoothie bowl is one of the most convenient ones to put together on weekdays! I like my […]
Easy Vegan Homemade Pizza (whole wheat)
Also try: Homemade Vegan Pizza (No Yeast) Vegan Pan Pizza (No Oven!) I guess this has already been said on my blog a few times, but here it goes again: […]