What’s your take on making soups from scratch? Love the process or is it something you haven’t given a try as yet? If you love making your own soups, I […]
Mushroom Palak Subzi (Oil-free)
When it comes to weeknight meals, I prefer simple and easy dishes that can be prepared quickly. After all, who is really in a mood to cook elaborate meals on […]
How to set the Perfect Vegan Curd in Winter
What’s a winter weekend brunch without sizzling hot stuffed parathe, mixed vegetable pickle, and a bowl of thick and creamy vegan dahi? Curd is a necessity in winter, right? But […]
Vegan Masala Chai Tea for Surprise Visitors
You know the all too familiar scenario. It’s 4 o’clock on a lazy Sunday afternoon when a vegan friend calls you up to tell that they’re on their way to […]
One-Ingredient Peanut Butter
Love peanut butter or know someone who does? Then you should definitely try making your own! I’m a big time PB fan but it was only in August 2016 that […]